Aspergillus is an indispensable fungus in Japanese sake brewing.

Aspergillus plays an important role in the production of traditional Japanese food.

Aspergillus is an indispensable microorganism in the production of traditional Japanese food.

My dream is to visit the Imperial Palace.

He is an expert in clockwork.

Beautiful Japanese ardisia is planted in this garden.

We are working on the tofu-dreg project.

He was fascinated by the beauty of the castle in ruins.

He spoke about the issue using diplomatic turn of phrase.

This project is being carried out as a construction at top speed.