Short for 米刺 (komesashi): a small tool used to extract a sample of rice from a bag in order to test its quality

stem or continuative form of 指す (sasu) [godan]

Shashi (a district of Jingzhou, Hubei, China)

Obsolete spelling of シヤトル (Shiyatoru) or シアトル (Shiatoru, “Seattle (a city in Washington, United States)”)

horsemeat sashimi

the act of shining on something, such as sunlight / the act of becoming apparent on the surface of something, such as blushing

(regional): Clipping of 物差し (monosashi, “ruler”).

差す: the 連用形 (ren'yōkei, “continuative or stem form”)

(anatomy) left ventricle

Esashi (a town in Hokkaido prefecture, Japan)