When spring season comes, I always look forward to eating warabimochi.

My grandmother is good at making ohagi.

We make mochi with our family for New Year's.

He is like a sly fox.

He passed the exam by cunning means.

He pretended to be sick and took a sneaky day off.

He feigned a cold and took a sneaky day off.

I remember the first time I ate mochi with zunda filling.

Zucchini is one of my favorite vegetables.

It's never good to despise people.