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鳴門巻き
noun
a type of 蒲鉾 (kamaboko, “fishcake”) that is white on the outside with a pink spiral pattern on the inside; prepared in loaves or rolls, then sliced and added to dishes as a garnish
恵方巻
noun
a large sushi roll eaten while facing in a favorable direction at 節(せつ)分(ぶん) (setsubun)
手巻
noun
winding by hand; rolling by hand / hand-rolled sushi (usually cone-shaped), temaki
晩市
name
(obsolete) Short for バンクーバー市 (Bankūbā-shi, “Vancouver (a city in British Columbia, Canada)”).
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