body / flesh

butcher (a person who prepares and sells meat)

piece of meat; slice of meat

excess fat on one's body, flab, bulge

sword / dagger / saber

meat, the muscle and fat tissue of an animal used as food / the flesh of an animal / the flesh of a fruit or vegetable / one's body, as opposed to spirit / the thickness of a thing

be angry

meat juice

(manufacture) unnecessary usage of material, as from inefficient design or a worn mold; waste

nikujaga (Japanese stewed meat and potato dish)