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桜
a cherry tree, in Japanese contexts particularly the Japanese cherry, Prunus serrulata, yet not limited to it / Short for 桜花 (sakurabana): a cherry blossom / Short for 桜木 (sakuragi): cherry wood
桜チーズ
sakura cheese: an original Japanese cheese first created in Hokkaidō, a soft cheese lightly flavored with cherry blossoms
桜餅
sakura mochi: mochi flavored with pickled sakura blossoms, and with an 餡 (an, “sweet bean paste”) filling; traditionally served for 雛祭り (Hinamatsuri, “Girls' Day”) on 3 March
桜木
a sakura tree, the Japanese flowering cherry, Prunus serrulata, a species of subgenus Prunus subg. Cerasus, native to Japan, Korea, and China
桜島大根
(Japanese cuisine) The Sakurajima radish, the giant white radish cultivated in Kagoshima Prefecture.