Butyric acid is one of the components that characterizes the flavor of butter.

Aspartic acid is one of the components of proteins.

Carboxylic acids play a very important role in organic chemistry.

This fruit is rich in malic acid.

In this chemical reaction, glutamic acid is converted into succinic acid.

Bile acids play an important role in breaking down fats in the body.

If your uric acid levels are high, you may be at risk for gout.

It is said that kojic acid has a whitening effect.

I like to take a salt bath to relax when the weekend comes.

I am using refined salt for this dish.