(informal) punching with one's fist

pullman loaf, sandwich loaf, pain de mie, a loaf or a slice

sacramental bread

baguette, French bread, French stick (a variety of bread that is long and narrow in shape)

A melon-shaped (and sometimes also melon-flavored) bun in Japanese cuisine; melonpan.

rye bread

breadcrumb

行っていらっしゃい: alternative form of いってらっしゃい (itterasshai)

see you later (said by a person staying, a stock phrase required by the Japanese etiquette, lit.: (after) going, come back)

(humble) alternative form of いってきます (itte kimasu)