to lend; to let someone use / to lease / (American English) to rent out; (British English) to hire out

error, fault / (law) negligence

lees, produced while sake brewing. It is often used in Japanese cuisine.

participant (person)

hydrolysis

hydrolize

faint; (of a sight) dim

custard

(rare) tiered boxes for holding and presenting food, such as 弁当 (bentō, “bento”) or New Year's お節 (osechi, special dishes usually only served at the new year)

Alternative form of 酒粕