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ようかん
noun
羊羹: a gelatin made from boiled sheep and used in soups; a thick jellied dessert made of red bean paste, agar, and sugar / 勇敢, 勇悍: bravery, courage / 洋館: / 腰間:
簡易慣用字体
noun
variant kanji whose use in place of the 印刷標準字体 (insatsu hyōjun jitai) has been approved
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