bread, pastries, any baked good with a crust (a type of food)

a pan (flat vessel used for cooking) / a pan shot (a film shot where the camera is turned horizontally)

to pan (to turn a camera horizontally)

(Greek mythology) Pan / (astronomy) Pan

all you can eat

food scraps, leftovers, leftover food

buttermilk

(regional, Ishikawa prefecture) a stew consisting of duck meat simmered in broth with vegetables

pullman loaf, sandwich loaf, pain de mie, a loaf or a slice

baguette, French bread, French stick (a variety of bread that is long and narrow in shape)