(transitive, intransitive, informal) To pick up (food) using chopsticks.

A tool for chopping wood; an axe/ax. / A knife for chopping food, especially one with a large oblong blade. / A thick mitten, usually with yellow leather on the outside.

(informal) A helicopter.

(informal) To travel or transport by helicopter.

(of the surface of water) Having many small, rough waves. / Discontinuous, intermittent. / (of wind) Shifting, variable

A bottle of wine (usually Bordeaux) containing 0.250 fluid liters, ⅓ of the volume of a standard bottle.

(obsolete) A liquid unit of measure of almost half a pint.

A surname from French. / Frédéric Chopin, a Polish-born classical composer.

In a choppy manner.

plural of chopin