A sauce made by the addition of stock to a heated and browned mixture of butter and flour. / (Britain, Ireland) Any of many brands of bottled sauce based on malt vinegar, fruit and spices. / Gravy.

(informal) The British Army's Land Pattern Musket or any of its derivatives, standard-issue weapons for British soldiers in the American Revolution.

A species of rat, Rattus norvegicus, common worldwide.

plural of hash brown

(usually uncountable) Potatoes that have been finely chopped (i.e. hashed) and fried until browned.

Alternative spelling of hash browns

plural of hash-brown

A venomous spider of the south central United States that has a mark on its back in the shape of a violin; a brown recluse spider (Loxosceles reclusa).

(historical) A type of halberd used by mediaeval foot-soldiers and constables, painted brown to prevent rust.

Alternative spelling of brownout