(cooking) A type of bread made from barley flour derived from the grain of the barley plant.

plural of barley bread

a personification of alcoholic drink, particularly beer and whisky.

A grain of barley. / (obsolete) The length of such a grain; a unit of length of approximately one third (or sometimes one quarter) of an inch or eight millimetres, still used as a basis for shoe sizes.

barley meal (coarse flour)

plural of barleycorn

Resembling or characteristic of barley.

plural of barleywine

Alternative form of barley wine

Alternative form of barleybrake