A traffic light in its green state (indicating that vehicles may proceed). / (idiomatic) Approval, or permission to proceed.

(US) scallion

The immature pods of any kind of bean plant, eaten as a vegetable. / The immature pods of numerous varieties of the common bean, Phaseolus vulgaris.

The green, unripe, form of the sweet bell pepper. Popular in cooking, especially Italian cuisine. The unripe bell pepper is green and generally changes to other colors as it matures, cultivars exist for red, orange, yellow and other shades.

Leaves of the tea plant which are treated with steam or roasted to denature the enzymes that cause the leaves to darken and change taste. (Without this step they would become oolong tea or black tea).

A bright yellowish-green colour.

The particular green party of a country or region.

Alternative form of lime green

(Britain, informal) A fire engine used by the army, the Bedford RLHZ Self-Propelled Pump.

A form of Brassica oleracea, sometimes called Brassica oleracea var. acephala or Brassica oleracea var. viridis, similar to kale, that is a popular food in the rural southern United States.