Alternative spelling of crème de la crème

A yearning for something base or vile.

(cooking) a dish consisting of diced chicken in a cream sauce, and often with sherry, mushrooms, and vegetables, served over rice, pasta, or bread.

Alternative form of chicken à la King.

serving the dishes of a meal in courses, one after another

serving the dishes of a meal all together in one course instead of in several courses

The official name of Jerez, a city in Andalusia

The capital city of the province of Castelló, in the autonomous community of Valencia, Spain.

A commune, the capital of the Vendée department, Pays de la Loire, France.

Synonym of XX male syndrome