Alternative form of soybean

A condiment sauce and ingredient, common in Asian cuisine, made from fermented soybeans, salt, and sometimes wheat.

(uncountable) A milky liquid made from soy beans and used as a beverage, cooking ingredient or substitute for dairy milk. / (countable, informal) An individual serving of such a beverage.

A nut substitute made from a soybean soaked in water, drained, and then baked or roasted.

plural of soy bean

plural of soy milk

plural of soy nut

plural of soy sauce

(Internet slang, derogatory) An effeminate or unmasculine man.

plural of soy boy