(obsolete, historical) A kitchen or building in which wafers and other pastries are prepared; the department of the royal household responsible for the preparation of wafers.

Like a wafer (especially, thin, brittle, light). / (of bread) Sliced very thinly.

Without a wafer.

Alternative form of whiff-whaff

Alternative form of whiff-whaff

plural of waftage

(simile) Extremely thin.

Resembling or characteristic of a wafer.

(US) An informal metric used to determine the impact of a storm in terms of disaster recovery, based on whether local Waffle House restaurants are open and serving a full menu.

potato crisps in a waffle shape, i.e. crinkle-cut with holes