Any of the genus Clypeaster of echinoderms. See Clypeaster

An Irish confection consisting of a thick layer of fruit-based filling between two thin layers of pastry.

plural of grater cake

A Jamaican dessert made with sliced coconut, ginger and brown sugar.

A Jamaican dessert of grated coconut in a fondant of sugar.

A deep-fried ball of chopped clam and other ingredients.

A flattened, fruit-filled pastry cake, resembling an Eccles cake but less sweet and using shortcrust pastry rather than a flaky kind.

plural of Chorley cake

A kind of cake made from the limited ingredients available in wartime (typically including little or no milk, butter, eggs, and sometimes sugar).

A dish designed to serve cake.