(US, dated) A potato chip.

Thinly sliced or pressed salted and dried beef.

(tennis) A weak groundstroke followed immediately by an advance towards the net.

(tennis) To hit a weak groundstroke and advance towards the net.

A snack food made from cornmeal fried in oil or baked, usually in the shape of a small noodle or scoop.

Alternative form of cow chip

A piece of dried cow dung, used especially as fuel in the Third World and by early North American settlers.

plural of chip shop

plural of chip fork

A small, flat, wooden or plastic fork-like utensil available from chip shops.