An unnatural flavor in a food or drink product caused by the presence of undesirable compounds due to contamination or deterioration.

(US, cooking) Foods need to contain fat to appear flavorful to consumers.

plural of flavor of the month

Synonym of flavor of the week

The situation where a person tires of a frequently consumed food or drink because its flavor has become uninteresting.

(biochemistry) Any enzyme that catalyses the reduction of a flavin

plural of flavoreductase