(rare, US politics, sometimes humorous) French fries.

(US) The testicles of a lamb, peeled, rolled in cracker meal, fried, and served as food, a traditional dish in the Bluegrass region of Kentucky.

A basic potato dish made by pan- or skillet-frying diced, chunked, wedged or sliced potatoes.

(chiefly Canada, US) French fries that are served with melted cheese, grilled onions, and Thousand Island dressing or special sauce instead of ketchup.

plural of stir-fry

Thick-cut French fries without the skin, typically served with a steak.

(US) fries served with cheese, herbs, and lemon

(US, New Jersey, New York) Fries served with mozzarella and brown gravy, similar to poutine.

plural of deep-fry

plural of home fry