A surname. / Name component for agricultural plant varieties:

plural of Marie / plural of Mary

(cooking) A large pan containing hot water, into which other smaller pans are set in order to cook food slowly, or to keep food warm.

The largest of the Isles of Scilly.

A cocktail made from vodka, tomato juice, and usually other spices or flavorings, such as Worcestershire sauce, Tabasco sauce, beef consommé or bouillon, horseradish, celery or celery salt, salt, black pepper, cayenne pepper, and lemon juice.

A female given name.

(slang) Marijuana.

A type of shoe, usually for a girl, having a rounded toe and a strap with a buckle.

Alternative spelling of bloody mary

Mary I of England / (folklore) A ghost, witch or demonic spirit said to appear in a mirror if her name is chanted repeatedly.