A type of small countertop electric oven with a rack, used to make toast.

plural of oven mitt

(US) An oven glove.

plural of induction oven

plural of convection oven

plural of conventional oven

An oven that uses radiant heat (such as from burners or heating elements) and does not use a fan to recirculate heated air, nor any other technology such as electromagnetic induction.

A small electric oven designed for use on the countertop, typically featuring warming, broiling, roasting, baking, and toasting modes, with some having convection and rotisserie features.

plural of countertop oven

an oven that features fans to recirculate heated air to accelerate heating provided by traditional radiant heat sources found in the oven