plural of pot shot

Alternative spelling of pot liquor

(Southern US) The liquid left after boiling greens, such as collard greens, mustard greens, or turnip greens.

To cause unrest or dissent.

A dish made by browning a roast-sized piece of beef (often taken from the tougher chuck cut) to induce a Maillard reaction, then slow-cooking in liquid in a covered dish.

(poker) A hand where two or more players have hands of equal value, and the chips in the pot are split equally between them. / (used attributively) Referring to a split pot, or the possibility of one.

Alternative form of gluepot

A container, typically with a handle, that holds a pint (of beer, etc) for drinking. / (archaic) A seller or drinker of beer.

A traditional Lancastrian dish of brown shrimp in mace-flavoured butter, set in a small pot.

One who causes unrest; one who stirs the pot.