A thick porridge or pudding of British origin, made of legumes, typically yellow peas, seasonings and ham or bacon.

A traditional New England dessert, based on hasty pudding but with cornmeal replacing wheat, milk replacing water, and additional sweeteners and spices.

plural of cabinet pudding

plural of Indian pudding

A traditional English steamed pudding made from some combination of bread or sponge cake or similar ingredients, with dried fruits such as raisins, served with custard or another sweet sauce.

A traditional dish from the Black Country, made from soaked groats, beef, leeks, onion and beef stock which are baked together.

A variety of bread and butter pudding.

A pudding from the north of England, made with the leaves of bistort along with oatmeal, nettles, onion, and seasoning, and traditionally fried with bacon.

A traditional English baked pudding made with apples or other seasonal fruit, with custard.

(UK, Australia, New Zealand, Newfoundland, colloquial, slang) Pregnant.