最終更新日：2024/07/28

(biochemistry) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.

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oligosaccharide

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oligosaccharide

noun

(biochemistry) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.

Oligosaccharide is a type of carbohydrate composed of a small number of monosaccharides.

意味（1）

(biochemistry) A polysaccharide of low molecular weight, being a polymer of between three and eight monosaccharide units.