最終更新日：2024/07/29

The sediment that settles during fermentation of beverages, consisting of dead yeast and precipitated parts of the fruit.

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lees

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元となった辞書の項目

lees

noun

The sediment that settles during fermentation of beverages, consisting of dead yeast and precipitated parts of the fruit.

I need to clean the lees from the bottom of the wine barrel.

意味（1）

The sediment that settles during fermentation of beverages, consisting of dead yeast and precipitated parts of the fruit.

Methinks my body is but the lees of my better being.