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Wheat grains that have been steamed, dried, and crushed; a staple of Middle Eastern cooking.

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bulgur

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bulgur

/ˈbʌl.ɡə(ɹ)/

noun

Wheat grains that have been steamed, dried, and crushed; a staple of Middle Eastern cooking.

I cooked a delicious pilaf with bulgur.

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Wheat grains that have been steamed, dried, and crushed; a staple of Middle Eastern cooking.

Before man baked bread, he made bulgur by parboiling wheat and spreading it out in the sun to dry. […] Every household in the Near East prepared a year's store of bulgur in the fall after the wheat harvest.

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bulgur

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