最終更新日：2024/07/29
An East Asian cultivar or subspecies of radish (Raphanus raphanistrum subsp. sativus, syn. Raphanus sativus) bearing a large, white, carrot-shaped taproot consumed throughout East and South Asia but grown in North America primarily as a fallow crop for its fast-growing leaves (used as animal fodder) and as a soil ripper.
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daikon
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daikon
noun
An
East
Asian
cultivar
or
subspecies
of
radish
(Raphanus
raphanistrum
subsp.
sativus,
syn.
Raphanus
sativus)
bearing
a
large,
white,
carrot-shaped
taproot
consumed
throughout
East
and
South
Asia
but
grown
in
North
America
primarily
as
a
fallow
crop
for
its
fast-growing
leaves
(used
as
animal
fodder)
and
as
a
soil
ripper.
意味（1）
An
East
Asian
cultivar
or
subspecies
of
radish
(Raphanus
raphanistrum
subsp.
sativus,
syn.
Raphanus
sativus)
bearing
a
large,
white,
carrot-shaped
taproot
consumed
throughout
East
and
South
Asia
but
grown
in
North
America
primarily
as
a
fallow
crop
for
its
fast-growing
leaves
(used
as
animal
fodder)
and
as
a
soil
ripper.
