最終更新日：2024/07/31

(cooking) A pungent Burmese condiment made from fermented and compressed fish or shrimp paste.

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ngapi

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ngapi

noun

(cooking) A pungent Burmese condiment made from fermented and compressed fish or shrimp paste.

I bought some ngapi from the market.

意味（1）

(cooking) A pungent Burmese condiment made from fermented and compressed fish or shrimp paste.

The rivers and lakes abound with fish, from which the inhabitants prepare their favourite condiment of ngapee.