最終更新日：2024/08/01
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
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Danish pastry
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元となった辞書の項目
A sweet and flaky yeast-raised roll made from a dough using butter or margarine and filled with remonce (butter and sugar) or custard.
Danish pastry
DiQt（ディクト）
無料
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