最終更新日：2024/08/07

A rib chop in which the meat and fat are cut away from the end of the rib to the point where the meat becomes lean.

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French chop

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元となった辞書の項目

French chop

noun

A rib chop in which the meat and fat are cut away from the end of the rib to the point where the meat becomes lean.

I ordered a French chop at the restaurant.

意味（1）

A rib chop in which the meat and fat are cut away from the end of the rib to the point where the meat becomes lean.

Dwight says, "Oh, Dick, but you ought to order a French chop with parley vous sauce."