最終更新日：2024/06/29

oyster (delicate morsel of dark meat contained in a small cavity of the bone on each side of the lower part of the back of a fowl)

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sot-l'y-laisse

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sot-l'y-laisse

noun

oyster (delicate morsel of dark meat contained in a small cavity of the bone on each side of the lower part of the back of a fowl)

J'ai savouré un sot-l'y-laisse délicieux hier soir.

I savored a delicious sot-l'y-laisse last night.