最終更新日:2024/06/27
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佃煮

noun

tsukudani, a dish consisting of small fish, shellfish, or seaweed stewed in soy sauce and mirin

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tsukudani, a dish consisting of small fish, shellfish, or seaweed stewed in soy sauce and mirin

ichinichi asa miso shiru kōnago tsukudani kyabetsu shiomomiDay 1, morning. Miso soup, sand lance tsukudani, salted cabbage

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