homocysteine

noun

(biochemistry) An amino acid which is monitored in the blood to estimate risk of cardiovascular disease.

High levels of homocysteine in the blood can increase the risk of heart disease.

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意味（1）

(biochemistry) An amino acid which is monitored in the blood to estimate risk of cardiovascular disease.

One possible explanation for the low plasma cystine in homocystinuric patients who are given sufficient dietary cystine is the high plasma concentration of the cysteine-homocysteine mixed disulfide.

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homocysteine

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