kosher salt
(US) A variety of edible salt with a large grain size and usually no additives.
(inorganic chemistry) Any anion derived from beryllate by replacing an oxygen atom with two of fluorine, but especially the anion BF₄²⁻; any salt containing such an anion
Abbreviation of first.
The Roman goddess of reaping.
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DiQt(ディクト)
無料
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