Brassica oleracea var. alboglabra, kailan, a long, blue-green vegetable with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking; gailan.

plural of Emel

(transitive) To ascribe existence to. / (transitive) To believe that (something) is right or desirable. / (transitive) To have confidence in the ability or power of.

plural of old town