French macaroon

noun

A macaron, a sweet confection made of two almond meringues sandwiching a buttercream, ganache, or jam filling.

I love eating French macaroons.

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意味（1）

A macaron, a sweet confection made of two almond meringues sandwiching a buttercream, ganache, or jam filling.

When a 14-year-old Pierre Hermé started his culinary training at Lenôtre in 1976 there were just four flavours of macarons - also known as French macaroons this side of the Channel - on the market: chocolate, vanilla, coffee and raspberry.

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詳細

French macaroon

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French macaroon

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