simple past tense and past participle of garrotte

A bourbon-laced sponge cake with fruit, traditional in the American South.

having an edge or border marked with semicircles / cooked gratin; baked in a typical type of sauce, usually with cheese, as a casserole, e.g. scalloped potatoes; scalloped corn / baked in a scallop...

(painting) An artistic technique developed during the Renaissance, referring to the use of strong contrasts between light and dark in order to create the illusion of volume.