(cooking) A small, round, flattened sausage, shaped like a patty, made from minced or ground meat or even from truffles, and wrapped in caul fat. They are usually cooked with an outer coating of br...

(transitive) To make (bacteria or other cells) more susceptible to the action of phagocytes by use of opsonins. / (intransitive) To become more susceptible to the action of phagocytes by use of ops...

A town and civil parish, the county town of County Westmeath, Ireland. / A hamlet in Saskatchewan, Canada. / A locality, a suburb of Kalgoorlie, in the Goldfields-Esperance region, Western Australia.

(historical) An ancient kingdom based in modern Yemen.