[…] Malays at the famous Night Market speak with awe about the Chinese tourists who spend “a thousand ringgits a week just eating fish.”
We apprehend that this is not the acid of a calx ponderoſa, but rather a diſtinct acid conjoined to common calcareous earth, ſince, in fact, in another place, § 97, the tungſten is mentioned as a calx ſaturated with a peculiar acid, perhaps of a metallic nature, for which the author himſelf refers us to the above § 33, and ſeems to think it the ſame as the acid there mentioned.
We live in tamboos – a sort of cross between a cowshed and an outdoor privy.
“[…] ‘lachanophobia,’ which appears to be an irrational fear of vegetables.” He leaned forward conspiratorially. “I must confess that, on occasion, I have used it as a way to avoid broccoli.”
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