最終更新日：2022/12/24
The hamburgerlike texture of the rehydrated product is well accepted by North American consumers as a hamburger replacer (Parsons et al., 1984).
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The hamburgerlike texture of the rehydrated product is well accepted by North American consumers as a hamburger replacer (Parsons et al., 1984).
DiQt（ディクト）
無料
★★★★★★★★★★
