最終更新日：2022/12/23
Cellars, where the direct rays of the sun cannot enter, are often used as milk rooms, but there is always a cellary odor in them which impairs the flavor of the butter.
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Cellars, where the direct rays of the sun cannot enter, are often used as milk rooms, but there is always a cellary odor in them which impairs the flavor of the butter.
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