When the parson or Procter commeth to tythe his wooll.

This recipe can be adapted to make yam cake. Replace the daikon with 300 g (11 oz) peeled taro. Skip Step 4 and instead steam the taro unitil just soft, then break it roughly into chunks and small bits while it is still hot. Stir it into the batter with the sausages and dried prawn mixture in step 5 and proceed with the recipe as above.

I have a lot of old junk in the attic that hasn't seen daylight for years.

And they have my whimsies, but thou hast my heart, The god of us versemen (you know, child ,) the Sun