My next Difficulty was to make a Sieve, or Searſe, to dreſs my meal, and to part it from the Bran and the Huſk, without which I did not ſee it poſſible I could have any Bread. […] I had nothing like the neceſſary Things to make it with—I mean fine thin Canvas, or Stuff, to ſearſe the Meal through.