発(はっ)達(たつ)障(しょう)害(がい)を有(ゆう)する子(こ)どもは、食(しょく)物(も)・料(つ・りょう)理(り)・食(しょっ)器(き)具(ぐ)・食(しょく)事(じ)環(かん)境(きょう)に関(かん)する過(か)敏(びん)症(しょう)や極(きょく)端(たん)な偏(へん)食(しょく)、異(い)食(しょく)、肥(ひ)満(まん)、アレルギー等(とう)の様(さま)々(ざま)な困(こん)難(な)・課(ん・か)題(だい)を有(ゆう)するために特(とく)別(べつ)な配(はい)慮(りょ)や支(し)援(えん)を要(よう)する。
Hattatsu-shōgai o yū suru kodomo wa, shokumotsu ryōri shokkigu shokuji kankyō ni kan suru kabinshō ya kyokutan na henshoku, ishoku, himan, arerugī tō no samazama na konnan kadai o yū suru tame ni tokubetsu na hairyo ya shien o yōsuru.Children having developmental disability need special attention and/or support because they have various difficulties and/or problems such as hypersensitivity related to food, cuisine, cutlery, environment on eating, extreme picky eating, pica, obesity, allergy.
