Every morning, I squeeze a lemon to make fresh juice.

For this recipe, you will need a lime to add a touch of acidity.

I use a lemon squeezer to extract the juice from lemons.

This lemon is yellow and juicy.

You have to rack your brain to find a solution to this problem.

The lemon tree in the garden is blooming.

Lemongrass is used in Asian cuisine to flavor dishes.

The lemon trees are in bloom this spring.

The lemongrass pleasantly perfumes the air.

The lemons are yellow and tangy.