a recipe (instructions for making or preparing food dishes)

to use / to employ / to make use of, to apply / to spend

special

特別: specially, particularly, exceptionally

凪ぐ: calm down, die down / 薙ぐ: cut down, mow

柳, 楊, 楊柳: a willow tree / 柳, 楊柳: a style of 襲の色目 (kasane no irome, “color combination by layering of garments”), with white on the front and greenish-blue (or yellowish-green) on the back

柳: a surname

stray bullet

金具: hardware, metal fittings

金串: a metal skewer or spit