grated daikon and chili pepper

sashimi, a dish of sliced raw fish or meat.

紅葉, 黄葉: coloring of leaves in autumn; colored autumn leaves; a kamon with a design of a Japanese maple leaf; venison, deer meat; a suit in hanafuda representing October

a female given name / 紅葉, 黄葉: a female given name / 紅葉: a surname

紅葉の錦: a brocade of autumn leaves; any clothing that is beautifully made

to match; to fit; to agree / to be proper

(of leaves) to turn (change color), especially during autumn

turned (colored) autumn leaves / the leaves of the Japanese maple (Acer palmatum)

the turning (coloring) of leaves, especially in autumn / the colored leaves themselves / 栬, 椛, 栴: Short for 以呂波紅葉 (iroha momiji): the Japanese maple, Acer palmatum

the yellowing of leaves in autumn / the yellowed autumn leaves themselves / Alternative spelling of 紅葉 (momiji): the Japanese maple (Acer palmatum); a kind of kamon with a Japanese maple leaf design